Mangrove Jacks Irish Red Ale Pouch



Mangrove Jacks Irish Red Ale Pouch

The Mangrove Jacks Irish Red Ale Pouch yields 23L of rich copper coloured, full-body Red Ale. Mangrove Jacks Irish Red is chock full of dark berry and caramel notes, with a subdued earthy aroma profile. A subtle toffee finish makes this red ale a beautiful compliment to a brisk autumn day.

IBU: 18-24
Colour: Rich Copper
Yield: 23 L
Brewing Sugar Required: 1kg Liquid Light Malt OR 1kg Light Dried Malt
Recommended Ferment Temp: 16-20°C

The Mangrove Jack’s Pouches preserve more flavour than the traditional canning method due to their specialised packing technique. The use of nitrogen and flash pasteurisation prevents the need for the long cool-down required in the canning process. As a result, this preserves the more delicate aromatics within the malt extract.

The craft series features a split pouch that houses the malt extract in one area and in another the carefully selected yeast strain that will best bring out the flavour of your beer.

Get great brewing advice for your Mangrove Jack’s Pouch from Cannon Hill Brewing, Brisbane’s homebrew store.

Additional information

Weight 2.28 kg
Dimensions 19.5 × 9 × 31 cm
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